Advanced Culinary Arts Theory 11: In this course students begin the school year with the ServSafe Certification course. Curriculum continues with Salads, Starches, Fruits and Vegetable, and Sandwich Theory. Summer reading is assigned for the OSHA - General Industries certification.
CA Adv Theory 11
Course Numbers: 11032 (1.00)(C)
Area: Career Vocational Tech (74)
Counted In GPA: 1
Count In Honor Roll: 1